It seems as those spring has finally arrived to my little corner of the world. The weekend's weather was hot and sunny. The tulips that didn't freeze finally bloomed and look beautiful. The fruit trees are in full bloom and the perennials are peeking out from the soil. Of course warmer weather will mean more meals from the grill. I love trying new recipes during the spring and especially during the summer months. I can't wait to share them here.
This week will be another busy week. Only 27 more days until vacation!
Here's the menu plan:
Sunday~ BBQ Jack Chicken, Tortellini Salad, Fresh Fruit
Monday~Country Fried Steaks, Mashed Potatoes and Gravy, Green Beans
Tuesday~Montana Paninis, Homemade Fries and Veggies with Ranch Dip
Wednesday~Grilled Steak, Baked Potatoes, Grilled Zucchini
Thursday~Chicken Enchiladas, Salsa Rice and Salad
Friday~Prep Classes, dh and kids will eat out or order inSaturday~ Wedding Reception
Check out more menu plans at http://orgjunkie.com
Have a week full of blessings,
Lisa
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