Good Morning!
We had a busy weekend, and a busy week ahead of us. It's our last official week of summer vacation before I start school on Monday. The kids return the Tuesday after Labor Day. I'm excited about returning to school, but anxious about the changes that have occurred at our school.
Our Menu
Sunday~ Camping Leftovers~Kielbassi and Kraut, Corn on the Cob, and Tortellini Salad
Monday~ Italian Night~Spaghetti with Slow Cooker Spaghetti Sauce, Veal Parmesan, Salad and Garlic Bread
Tuesday~My Birthday! We're going out to dinner!
Wednesday~ Hot and Spicy Chicken Drumsticks, Baked Potato Salad, Corn on the Cob
Thursday~ All Day Slow Cooker Meatballs, Garlic Mashed Potatoes, Green Beans
Friday~ Grilled Hot Wings, Pizza on the Grill and Ranch Cucumber Salad
Saturday~ Herb Pork Loin, Garlic and Olive Oil Pasta, Grilled Zucchini Slices
Have a great week!
Blessings,
Lisa
2 comments:
Thanks for sharing your menu this week. Happy Birthday--enjoy the Veal Parmesan (yum!)
Barb's Fridge
SFO Mom
wow, your week is filled with comforting foods that I LOVE!! Have a wonderful week.
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